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Entrantes
Featured Dish
Caesar salad with anchovy caviar
Featured Dish
Pomegranat salad, ham, blue cheese and Mango vinaigrette
Featured Dish
Croquettes: Ham / Squid / Wagyu/ Artichoke (unit)
Featured Dish
Grilled octopus over Cassava "charcoal"
Featured Dish
Smooth pork aspic, garlic spices and fried egg mayonnaise
Featured Dish
Avocado, mango, coconut & octopus ceviche
Featured Dish
Grilled scalop with cava and apple cream
Featured Dish
Creole empanadilla (2 pieces)
Arroces y Pastas
Featured Dish
Black "Fideua" with octopus
Featured Dish
Duck, wild mushrooms and foie rice
Carnes
Featured Dish
Argentine Angus Tenderloin
Featured Dish
Veal Cheek in Red Wine Sauce
Featured Dish
Mix grill (mín 2 pers, price/pers)
Featured Dish
Stuffed breast of chicken
Featured Dish
Argentine Angus Entrecote
Pescados
Featured Dish
Fish mixed grill (mín 2 pers, price/pers)
Postres
Featured Dish
Cup of ice cream (Nougat, vanilla, chocolate, strawberry)
Featured Dish
Fruit mix grill with chocolate and milk caramel (min 2 people)
Featured Dish
Selection of regional cheeses
Featured Dish
Brownie with vanilla ice cream
Featured Dish
Millefeuille of parmesan with cream cheese, raspberry jam and caramel
Featured Dish
Cream and strawberry millefeuille
Platos infantiles
Featured Dish
Tuna burguer and frecnh fries
Featured Dish
Breaded hake fillet and french fries
Featured Dish
Breaded chicken and fries
